Hi, did you do the blade like that on purpose or did the fondant droop? I ask because I was asked to make this cake, yet I feel like I will use gumpast for the blade tops. your thoughts?
Mine didn't droop. But the silver side did a little so when I sent the cake, I cling wrapped the sides and only asked my clients to open the cling wrap before presenting the cake. The top part was fine all the while. I do hope this helps. Happy making it!!
did the fondant droop or did you do that on purpose?
ReplyDeleteHi, did you do the blade like that on purpose or did the fondant droop? I ask because I was asked to make this cake, yet I feel like I will use gumpast for the blade tops. your thoughts?
ReplyDeleteMine didn't droop. But the silver side did a little so when I sent the cake, I cling wrapped the sides and only asked my clients to open the cling wrap before presenting the cake. The top part was fine all the while. I do hope this helps. Happy making it!!
ReplyDelete